OUR RESTAURANTS ARE ON PAUSE...
BUT WE'RE STILL COOKIN' AT HOME
OUR RESTAURANTS ARE ON PAUSE...
BUT WE'RE STILL COOKIN'
Build your own Pita or Bowl
Delightfully warm and fluffy. Baked fresh all day, every day.
Pita
Long grain rice given its vibrant color by turmeric.
Basmati Rice
A light and crisp bed of salad.
Romaine Lettuce
A refreshing, nutty spread made from chickpeas, tahini, lemon juice, and olive oil.
Hummus
Steamed grains of wheat.
Couscous
ADd Chicken Shawarma, Steak, or Falafel
Marinated in a dry-rub seasoning overnight and roasted throughout the day.
Chicken Shawarma
Marinated in Middle Eastern seasonings and grilled to perfection.
Steak
Ground chickpea, jalapeno, and onion deep fried.
Falafel
Top it off
Freshly diced cucumber, tomato, and cilantro.
Chopped Salad
Cabbage tossed with oil, lemon juice, and salt.
Purple Cabbage
Thinly sliced onions seasoned with cilantro and sumac.
Sumac Onions
Middle Eastern cucumber pickles.
Middle Eastern Pickles
Sauce it up
A smooth and nutty sauce. Made with real sesame.
Tahini
A simple blend of fresh garlic and mayonnaise.
Garlic Sauce
A blend of jalapenos, red pepper, garlic, cumin, and other seasonings made in-house every day.
S'khug
A blend of red chili peppers and Middle Eastern seasonings.
Harissa
Extras
Hand-cut and coin shaped. Heaven on earth.
Naf Fries
Made every day from scratch.
Lentil Soup
Long grain rice given its vibrant color by turmeric.