Get the latest happenings for all things Naf Naf Grill. From new menu items, new locations going up all across the United States, to events, perks, and giveaways! Keep up to the minute with Naf Naf News.
Until recently, cauliflower wasn’t a “cool” vegetable. And even now, cauliflower’s most commonly found ground into a pizza crust than sitting proudly on a plate. But Chef Pat’s latest recipe transforms plain cauliflower into a roasted, Middle Eastern-spiced, golden brown beauty! Paired with a herbed tahini dressing made with fresh dill and parsley, there’s no hiding…
Torshi is a pickled vegetable medley that’s fun to say, easy to make, and easiest to enjoy! This Middle Eastern side dish is a crunchy, briny complement to grilled meats, smoky flavors, and summer afternoons spent behind the barbecue. Add torshi to your plate for a side that shines on its own, or take torshi for…
CHICAGO (May 26, 2020) – Naf Naf, the award-winning fast-casual Middle Eastern restaurant concept, announced today it has named Greg Willman as the company’s Chief Executive Officer effective June 15. Gary Beisler, who has been acting as interim Chief Executive Officer, will continue as Chairman of the Board for the company. In his role as CEO,…
A cold drink on a hot day is one of life’s simplest (and most essential) treats, and we’ve got just the thing: limonana! A popular summertime drink in Israel, limonana is made with tart lemon juice and one very cool twist: a fresh mint simple syrup! Chef Pat shows us how to make this family-friendly summertime…
Here at Naf, International Hummus Day is one of our favorite holidays. We’re big hummus fans, and hummus bowls are kinda our thing. To celebrate, Chef Pat created three loaded hummus plates and hosted a very special guest: one of our founders, Elan Burger! Elan’s been with Naf since day one, and he virtually joins Chef…
